Limeade Kombucha

RMBR Limeade features lemongrass and lemon myrtle, both of which contain compounds like citral and limonene. These compounds exhibit antimicrobial properties, potentially helping fight against bacteria, fungi, and certain parasites.

RMBR kombucha is exclusively fermented in toasted oak barrels with organic SCOBYs, resulting in a lightly effervescent and raw brew with craft flavor and diverse microbiology. Produced in Glenview, IL. 

Ingredients: Organic Raw Kombucha (Filtered Water, Raw Cane Sugar, Sencha Green Tea, Kombucha Culture), Green Rooibos, Ginger Root, Lemon Myrtle, Licorice Root, Lemongrass, essential Lime & Tangerine Oil