White Mole Sauce - 16 oz

When it comes to Mexican sauces, it doesn't get more complex or delicious than mole. In fact, in the country's Oaxaca region, mole is often valued over the actual dish the sauce is topping. It's a key component in many feasts and celebrations. Ingredients for traditional mole typically inlude a combination of chiles, sesame seeds, tomatillos, spices, dried fruits, nuts, and chocolate.

Gluten free, vegan, no preservatives or artificial flavors, and fully cooked.

Ingredients: Coconut milk (coconut milk, water, guar gum), almonds, onions, raisins, pine nuts, peanuts, apple cider vinegar.