Japanese Black Trifele Tomatoes

Trifele Noire, another name for the Japanese Black Trifele Tomato, is a rare heritage tomato variety with a distinctive pear shape and a rich, deep color that varies from dark purple to nearly black. Originally from Eastern Europe, it was introduced to Japan, where it acquired popularity and received its adopted nation’s name. Known for their unique shape, texture, and flavor, these tomatoes are typically used for a variety of culinary purposes due to their rich and savory taste. With great body and flavor, they are deal for salads or saucing. 

Grown using organic farming practices (not USDA certified) by Adam's Organic Acres in Grayslake, IL.