Vegan Mushroom Bolognese - 16 oz

Lucky Cross

Regular price $13.75

Made by Chef Brian Enyart of Dos Urban Cantina with Oyster Mushrooms from Viridian Farms.

Ingredients: Oyster Mushrooms, Onion, Garlic, Carrots, Celery, Tomato Paste, Water, Rosemary, Bay Leaf, Salt, White Wine